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Can Dogs Eat Sausage?

By Cal Hewitt · Published , updated

Protein

Skillet of browned breakfast sausage links resting on a trivet beside a plate of scrambled eggs on a farmhouse kitchen table in morning light, Great Dane lying on a dog bed across the room in soft focus

A small piece of plain, fully cooked sausage is unlikely to hurt a healthy dog, but sausage makes a poor treat. The ASPCA flags fatty foods, excess salt, onion and garlic as pet hazards, and a single sausage can hold all four.

If your dog stole a bite of a plain cooked link, watch them today. If the sausage was seasoned with onion or garlic, was raw, came with a bone, skewer or wrapper, or your dog ate several, call your vet now, even if your dog seems perfectly well.

Key takeaways

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  • Sausage is a whole family of products, and the recipe decides the risk more than the meat does.
  • Onion and garlic, including onion and garlic powder, can damage red blood cells, and the signs can take days to appear.
  • Fatty sausage can bring on vomiting, diarrhea and pancreatitis, especially in dogs prone to it.
  • Raw sausage can carry *Salmonella* and *E. coli*.
  • Casings, bones, skewers and wrappers can choke a dog or block the gut.

Your dog ate sausage: three questions to answer first

Did it contain onion, garlic, chives or leeks? Check the package, the recipe or the restaurant menu. Seasoning blends can include garlic powder or onion powder. If the answer is yes or you can't tell, call your vet today.

Was it raw? Fresh sausage from the butcher counter is raw ground meat in a casing. The ASPCA warns that raw meat can carry *Salmonella* and *E. coli*.

Did anything else go down with it? A bone, a toothpick, a skewer, a plastic casing, a clip or the wrapper each brings its own choking or blockage risk.

Then gather the facts your vet will ask for: the product or recipe, how much is missing, when it happened and your dog's weight. The ASPCA's barbecue safety advice is to contact your vet or a poison control center if you think your pet ate something toxic.

Which sausages carry the most risk

Sausage, type by type

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What your dog ateHow concerned to beWhy
What your dog ateA bite of plain, fully cooked sausageHow concerned to beLow for a healthy dogWhyFatty and salty, but a small amount
What your dog ateBreakfast or Italian sausageHow concerned to beCheck the seasoningsWhyRecipes can include sage, fennel, pepper, onion or garlic
What your dog ateSeveral links, a pan of patties or the greaseHow concerned to beCall your vetWhyA large fatty meal raises the pancreatitis risk
What your dog ateRaw fresh sausageHow concerned to beCall your vet, especially for a puppy, senior or ill dogWhyRaw meat can carry germs
What your dog ateSmoked, cured, dried or summer sausageHow concerned to beCall if it was more than a biteWhyOften saltier and more seasoned, and may contain garlic powder
What your dog ateChorizo, kielbasa or bratwurstHow concerned to beRead the labelWhySalt, fat and seasoning vary widely
What your dog ateBlood sausage or liver sausageHow concerned to beRead the labelWhyCan be rich in fat and may contain onion or garlic
What your dog atePlant-based sausageHow concerned to beRead the labelWhyMeat-free, but may hold onion, garlic, a lot of sodium or xylitol
What your dog ateSausage with a bone, skewer, clip or wrapperHow concerned to beCall your vetWhyChoking, injury or a blockage

Natural and food-grade casings are not poisonous, but a large swallowed piece can be hard to digest and may add to choking or blockage risk. Plastic casing is not food at all.

Hot dogs, bologna and pepperoni are sausages too, each with its own page: can dogs eat hot dogs?, can dogs eat bologna? and can dogs eat pepperoni?

Onion and garlic: the risk that shows up days later

Onion and garlic in any form, raw, cooked, dried or powdered, can damage a dog's red blood cells, according to the Merck Veterinary Manual. Merck reports that dogs have shown signs after eating about 15 to 30 grams of raw onion per kilogram of body weight, and that garlic is roughly three to five times more toxic than onion. Powders are concentrated, so a small amount of seasoning can matter.

Those are onion and garlic figures, and a sausage label won't tell you how much of either went in. That is why a seasoned sausage is a call to your vet even when your dog seems fine.

The timing catches owners off guard. Merck explains that damage to red blood cells begins within about 24 hours, peaks around 72 hours, and that the breakdown of those cells usually happens 3 to 5 days after the meal. Signs can include weakness, pale or yellow gums, fast breathing, a racing heart, tiring easily, dark or red urine and collapse. Can dogs eat garlic? and can dogs eat onions? go deeper.

If you have a cat, keep seasoned sausage away from them too. Merck names cats as the species most sensitive to onion and garlic.

Fat, salt and pancreatitis

The ASPCA's cookout guide names hot dogs and other fatty grill foods as a cause of pancreatitis. The Merck Veterinary Manual's guide for dog owners lists eating inappropriate food and large amounts of table scraps among its common suspected causes.

Merck reports that pancreatitis is more common in miniature schnauzers, Yorkshire terriers, cocker spaniels, dachshunds, poodles and sled dogs, among other breeds. That doesn't mean every sausage will make those dogs sick, but it makes a greasy pan of links a bigger deal. Dogs that have had pancreatitis, or have high blood fats, diabetes or kidney disease, should only get sausage if their vet says so.

Salt is the other concern. Merck's salt poisoning chapter explains that the risk depends on how much salt a dog takes in and whether fresh water is available. Dried and cured sausages tend to pack in more salt per bite.

Signs to watch, sorted by cause

  • Fat: vomiting, diarrhea, belly pain, not eating, weakness and dehydration. Pancreatitis can follow a food raid, on a timeline that varies.
  • Salt: thirst, vomiting, diarrhea, weakness, stumbling, tremors and seizures.
  • Onion or garlic: weakness, pale or yellow gums, fast breathing, dark urine and collapse, often several days later.
  • Raw meat: vomiting and diarrhea.
  • A bone, casing or wrapper: gagging, choking, trouble breathing, or not keeping water down.

Mild stomach upset may pass in a day or two. Pancreatitis, anemia, infection, a blockage or salt poisoning can mean a hospital stay. Trouble breathing, seizures, collapse or pale gums need a vet right away.

"Our dog has had breakfast sausage scraps for years"

That happens in plenty of homes, and many of those dogs never show a problem. The experience is real. It still isn't a rule for the next dog or the next sausage. One brand of links can be plain while another carries garlic powder and far more salt. A scrap is a small amount for a big dog and a large one for a small dog. Dogs differ, too, and some breeds get pancreatitis more easily. Onion and garlic damage can take days to show, so a dog that seemed fine that morning may not have been in the clear. So, if sausage scraps are a habit, check the label every time and keep the portion tiny.

If you decide to share a taste

No vet source offers a safe serving of sausage by dog size. If you share at all, cautious practice looks like this:

  • Only plain, fully cooked sausage, with no onion, garlic, chives or leeks on the label.
  • A tiny taste now and then, never a meal or a regular treat.
  • No bones, skewers, wrappers or chunks of casing.
  • None at all for dogs with pancreatitis, obesity, diabetes, kidney disease or a prescription diet unless your vet says otherwise.

Check what you learned

Quick check

  1. 1. Your dog ate two Italian sausage links made with garlic and seems fine. What now?
  2. 2. What makes raw sausage different from cooked?
  3. 3. Which dog is at higher risk of pancreatitis after a greasy pan of sausage?

Questions about dogs and sausage

Can dogs eat a small piece of cooked sausage?

A small piece of plain, fully cooked sausage may cause no problem at all. Check the label for onion, garlic, bones and packaging first, and keep it rare.

What if my dog ate sausage with onion or garlic?

Call your vet or a pet poison line promptly, even if your dog looks normal. Merck notes that the anemia can take several days to appear.

Can dogs eat raw sausage?

Keep it away from them. Raw sausage can carry *Salmonella* and *E. coli*, and it may also be fatty, salty or seasoned.

Can sausage give a dog pancreatitis?

It can. Fatty sausage can contribute to pancreatitis, particularly in a dog prone to it or after a big helping. Watch for vomiting, belly pain, low energy, not eating and diarrhea.

My dog ate a sausage casing. What should I do?

A small piece of natural casing usually isn't a poison. A large piece, or plastic casing, can choke a dog or block the gut, so call your vet if a big piece or any plastic is missing.

Should I call a vet if my dog ate one sausage?

Call if it contained onion, garlic or a seasoning you can't identify, if it was raw, came with a bone or wrapper, or if your dog has vomiting, belly pain, weakness, pale gums or dark urine.

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